Our 2021 White Lily Cookbook has sold out... again! We do not have current plans to reprint the cookbook. In the meantime, you can find free recipes on our Facebook page, our website, and by joining our Facebook group. We also have vintage White Lily cookbooks available for download here.
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The book features over 70 of our most loved recipes from the White Lily Test Kitchen. This highly requested cookbook explores biscuit history and time-honored techniques, woven together with striking photography.
In it you'll find tried-and-true recipes for our beloved biscuits, cornbread, cakes, pies, cookies, breads and more, plus tips for best practices and baking basics. Whether you’re a biscuit connoisseur or simply appreciate good Southern food, we’re certain you’ll love these recipes made with our White Lily flour. Let's get baking, y'all!
- Hardcover book
- 162 pages
- 70+ recipes
- 90+ glossy, full color photos of every recipe including photos of step-by-step techniques
How can I contact you with any questions?
You can reach the White Lily team by filling out this form on the website or by calling 1-800-595-1380 (available Monday through Friday 8AM - 5PM ET).